![]() Transplant seedlings to a well-draining soil in full sun ![]() Keep seedlings indoors till they grow 3-4 inches tall before transplanting Regular watering, keep soil moist but not waterlogged So, get ready to discover the magic of growing rose of Sharon from seeds! Characteristics Whether you want to add this charming plant to your garden or gift it to a friend or family member, this step-by-step guide will help you achieve desirable results. This article also discusses propagating the plant from cuttings.Are you one of those garden enthusiasts who love the beauty of rose of Sharon? Have you ever thought of growing them at home, but you were afraid of the task's complexity? Well, worry no more! In this article, we will show you how simple it can be to sprout and grow rose of Sharon from seeds. Rose Of Sharon Seed Propagation: Harvesting And Growing Rose Of Sharon Seeds The following references provide helpful information: Also, note that some varieties of rose of Sharon may not produce seed.įinally, if you do go ahead and collect seeds, consider leaving a few seed pods on your rose of Sharon plant, to help feed birds over the winter. At the same time, consider pulling out any seedlings you don’t want – these plants can be invasive and overrun a garden!Ī warning: if the mother plant is a hybrid variety, the new plants may not resemble the mother plant. Look under the mother plant – you could simply transplant these seedlings to preferred locations in your garden. Plant the seeds outside in spring after danger of frost has passed – plant them around 0.6 – 1.2 cm (1/4 – 1/2 inch) deep in an area that gets full sun, and seedlings should emerge later in the spring. Alternatively, start the plants indoors about 3 months before the last frost date in your area (in Toronto, last frost is around mid-May) in sterile potting mix keep the seeds warm, in a sunny south-facing spot and the seeds should germinate in 2-4 weeks.Ī suggestion: as rose of Sharon seeds usually fall close to the mother plant, it is possible that you will see little seedlings sprout on their own next spring. The seeds should start to swell, with roots emerging, in around 5-7 days. Take about 10 seeds and wrap them in a damp paper towel inside a plastic bag. Store the seeds in an envelope in a cool, dry location or, if you want to hold onto them for a longer period, seal them in a jar and put this in the fridge with rice at the bottom of the jar to help prevent moisture from introducing mold and spoiling the seeds.īefore planting your seeds, it’s a good idea to first check that they are viable. You can either pick the seedpods when they have turned light brown and store them in a cool dark place until they open to release the seeds or tie tiny nylon or paper bags over the pods while they are still on the plant, to catch the ripe seeds when the pods burst. ![]() In order to germinate next spring, the seeds must have ripened and also need to be exposed to cold temperatures for a period (hence they ripen in winter!). They will turn brown and dry out, getting ready to burst and release the seeds. These will ripen after several weeks – usually early in the winter. ![]() It’s now nearing the end of October and the rose of flowers on your plant should have developed into green seed pods by now. You can indeed grow rose of Sharon ( Hibiscus syriacus) from seed. ![]()
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